About
The Busy Bees Family
And years of experience passed though generations.
About
The Busy Bees Family
And years of experience passed though generations.
Eduard has developed his passion for honey making from his father, who was a beekeeper for a significant part of his life. He later enhanced his knowledge and experience by attending beekeeping courses.
Later, Eduard started his honey making career from only two bee hives as a hobby and to boost his family’s good health using real, raw and high-quality honey.
At present, Eduard and his wife, Stela, are keeping bee hives in Staines-Upon-Thames and Maidenhead Holyport Farm.
Eduard has developed his passion for honey making from his father, who was a beekeeper for a significant part of his life. He later enhanced his knowledge and experience by attending beekeeping courses.
Later, Eduard started his honey making career from only two bee hives as a hobby and to boost his family’s good health using real, raw and high-quality honey.
At present, Eduard and his wife, Stela, are keeping bee hives in Staines-Upon-Thames and Maidenhead Holyport Farm.
Stela is responsible for the business’s marketing, administration and works with the clients, while Eduard assures a great quality of bees keeping, resulting in the outstanding quality of bee products.
The honey is 100% pure and raw, as nature intended. No chemicals or antibiotics are used in the bees’ management and the honey is extracted on the premises.
Eduard ensures the bees are regularly checked for diseases and that their care and food sources are exceptional, especially during winter. Moreover, in winter the honey is kept in the hives, so that the bees feed on the honey, not on sugar.
Stela is responsible for the business’s marketing, administration and works with the clients, while Eduard assures a great quality of bees keeping, resulting in the outstanding quality of bee products.
The honey is 100% pure and raw, as nature intended. No chemicals or antibiotics are used in the bees’ management and the honey is extracted on the premises.
Eduard ensures the bees are regularly checked for diseases and that their care and food sources are exceptional, especially during winter. Moreover, in winter the honey is kept in the hives, so that the bees feed on the honey, not on sugar.
